Salmon Fried Rice Recipe

Salmon Fried Rice Recipe

A quick and easy recipe for salmon fried rice recipe..try it !

Ingredients:

• 1/2 small onion, finely chopped
• 3/4 cup flaked salmon
• 2 cup leftover steamed rice
• 2 tsp sesame oil
• 2 Tbsp chopped green onion
• 1 Tbsp soy sauce

INSTRUCTIONS
Heat sesame oil in a large skillet or wok. Stir-fry onion on medium heat until it's almost clear. Add flaked salmon and stir-fry together. Season with salt and pepper lightly. Add rice and stir-fry for a few minutes. Sprinkle green onion. Pour soy sauce over the fried rice and stir quickly. Stop the heat.

2 servings
The salmon fried rice recipe is ready for feasts !. Enjoy it.

braised-whole-fillet-of-salmon

Java Fried Rice Recipe

Java Fried Rice Recipe

yummy...nice fried rice..try it !
Ingredients:

• 2 large onions
• 2 cloves garlic
• 2 large red chilies
• 250 g/8 oz chicken breast, pork or beef fillet
• 100 g/31/2 oz cooked shrimps
• 6 tbsp soy sauce
• 3 eggs
• 5 tbsp oil
• 500 g/16 oz boiled rice (150 g/5 oz uncooked)
• freshly ground white pepper

INSTRUCTIONS

1.Peel the onions and garlic and chop finely. Trim the chilies, slit open and wash out the seeds. Cut into thin rings.

2.Rinse the meat under the cold tap, dry and shred very finely. Put the shrimps in a sieve, rinse under the cold tap and then drain thoroughly.

3.Whisk the eggs in a bowl with 3 tbsp soy sauce and pepper.

4.Heat the wok, pour in a little oil and heat, distributing the oil evenly around the lower part of the wok. One by one, make three or four thin omelets with the eggs, remove from the wok and cut into thin strips.

5.Heat the rest of the oil in the wok. Add the onions, garlic and chilies and stir-fry for about 1 minute.

6.Add the meat and stir-fry until browned, then add the shrimps.

7.Add the rice and stir-fry for 5-7 minutes, until golden brown. Season to taste with soy sauce and pepper and mix the strip of omelets.

8.This amazing Java Fried Rice Recipe ....nice taste of soup ! Great one ! Enjoy it !

veggie-egg-fried-rice-recipe